| 3 lrg Zucchini cut into 1/2-inch-thick slices |
3 zucchini |
$1.99 per pound
|
$4.25 |
| 3 Tbsp. Extra virgin olive oil |
3 tbsp |
$5.99 per 16 fluid ounces
|
$0.56 |
| 2 Tbsp. Minced fresh oregano or possibly 2 tsp., crumbled dry |
2 tbsp |
$3.89 per 3/4 ounces
|
$1.10 |
| 2 x Garlic cloves, chopped |
2 garlic cloves |
$4.00 per pound
|
$0.05 |
| 1 tsp Minced fresh rosemary or possibly healthy pinch of dry, crumbled |
1 tsp |
$2.59 per 1 1/4 ounces
|
$0.09 |
| Total Recipe |
$6.05 |
Suggestions?