Receta Grilled Zucchini with Chick Peas

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That is all that is to this delicious side dish!

Enjoy with So Much Love,

Catherine

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 4
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Ingredientes

Cost per serving $1.38 view details

Direcciones

  1. In a large frying pan drizzle olive oil and heat the pan. Place the zucchini and the garlic. Cook until the zucchini is golden and the garlic is golden. Add the parsley and the anchovies and continue to sauté. Add the chick peas and continue to sauté another minute or two.
  2. Place in a serving dish and drizzle a little more olive oil on top and season with a dash of sea salt, black pepper and a little grated Romano cheese to taste. Serve over rice if desired or macaroni.

Nutrition Facts

Amount Per Serving %DV
Serving Size 355g
Recipe makes 4 servings
Calories 298  
Calories from Fat 39 13%
Total Fat 4.52g 6%
Saturated Fat 1.52g 6%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 753mg 31%
Potassium 736mg 21%
Total Carbs 52.29g 14%
Dietary Fiber 10.6g 35%
Sugars 2.49g 2%
Protein 14.29g 23%
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