Receta Guest Post : Genie from Bunny Eats Design featuring Pork and Apple Wontons
Ingredientes
- 500g pork mince
- 2 apples, peeled, cored and grated
- 1 teaspoon salt
- 1 teaspoon five-spice powder
- 50 wonton wrappers
- Optional: a pinch of chili flakes
- 4 cups oil for deep frying
- 1/2 cup balsamic vinegar
- 1 tablespoon sugar
View Full Recipe at Ang Sarap
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 271g | |
Recipe makes 12 servings | |
Calories 1103 | |
Calories from Fat 680 | 62% |
Total Fat 76.8g | 96% |
Saturated Fat 6.48g | 26% |
Trans Fat 1.88g | |
Cholesterol 30mg | 10% |
Sodium 974mg | 41% |
Potassium 277mg | 8% |
Total Carbs 82.7g | 22% |
Dietary Fiber 2.7g | 9% |
Sugars 4.72g | 3% |
Protein 20.26g | 32% |