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Add a photoRaciónes: 10
Ingredientes
- About 12 chicken thighs
- Smokes or possibly Italian sausage
- Ham seasoning chunks
- Minced onion
- Minced pepper
- Salt, pepper, thyme, parsley, and basil
- 4 minced plum tomatoes
- 1/4 c. extra virgin olive oil
- 2 chicken bouillon cubes
- 4 c. water
- 2 c. rice
Direcciones
- Brown chicken and sausage. Remove from skillet. Saute/fry onion, pepper, and tomatoes. Add in rice; cook till clear. Add in water, bouillon cube, seasonings, and meats. Cover and simmer about 30 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 312g | |
| Recipe makes 10 servings | |
| Calories 320 | |
| Calories from Fat 128 | 40% |
| Total Fat 14.29g | 18% |
| Saturated Fat 3.29g | 13% |
| Trans Fat 0.12g | |
| Cholesterol 45mg | 15% |
| Sodium 203mg | 8% |
| Potassium 347mg | 10% |
| Total Carbs 33.25g | 9% |
| Dietary Fiber 1.5g | 5% |
| Sugars 2.25g | 2% |
| Protein 13.61g | 22% |
