Emprimir
Correo Electrónico
 |
Ingredientes
- 1 tablespoon vegetable oil
- 1/2 cup unpopped popcorn approximately 8 cups of popped
- Grease a 9x13 inch baking dish. Set aside.
- Popcorn options:
- Microwave the popcorn or use a hot air popper.
- Marshmallow Recipe:
- 6 tablespoons butter
- 5 cups miniature marshmallows
- Red and yellow food coloring (use 2 drops of red 3 drops of yellow)
- Optional flavoring: 1 or 2 cinnamon oil drops, orange extract or any other flavor you like to add
- Garnish for making the pumpkin:
- mini tootsie rolls
- eyeball candies
- optional: sprinkles, melted chocolate to dip bottoms with
- nuts chopped, candy corn, m & m for eyes. Also green frosting to make leaves for stem on pumpkin
View Full Recipe at What's Cookin' Italian Style…
%20%20marshmallows%20and%20cook%20until%20melted,%20stirring%20constantly.%20Pour%20marshmallow%20mixture%20over%20popcorn%20and%20mix%20with%20spoon%20to%20coat%20evenly.%3C/p%3E%3Cp%3ELet%20mixture%20cool%20slightly.%20Smear%20butter%20on%20your%20hands%20or%20spray%20with%20non-stick%20cooking%20spray.%20Mix%20popcorn%20with%20your%20hands%20so%20that%20it%20is%20evenly%20coated.%3C/p%3E%3Cp%3EForm%20popcorn%20into%208%20balls%20or%20make%20mini%20ones.%20I%20used%20a%20ceramic%20measuring%20cup%20to%20form%20mine.%20%20Add%20mini%20tootsie%20rolls%20and%20candy%20corn%20to%20decorate%20or%20whatever%20you%20like%20with%20options%20above.%3C/p%3E){kind=link}