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Ingredientes
- 1 - stick (1/2 cup) cold butter
- 2 1/4 - cups White Lily self-rising flour
- 2/3 - cup finely chopped smoked ham
- 3/4 - cup sharp cheddar cheese or cheddar cheese blend
- 1 - cup buttermilk, well shaken or make your own (see cook's note)
- additional flour for dusting surface to knead dough
- 2 - tablespoons melted butter, to brush on baked biscuits
View Full Recipe at Mommy's Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 530g | |
| Calories 910 | |
| Calories from Fat 597 | 66% |
| Total Fat 67.72g | 85% |
| Saturated Fat 39.45g | 158% |
| Trans Fat 0.0g | |
| Cholesterol 287mg | 96% |
| Sodium 2944mg | 123% |
| Potassium 903mg | 26% |
| Total Carbs 14.11g | 4% |
| Dietary Fiber 0.0g | 0% |
| Sugars 12.27g | 8% |
| Protein 60.51g | 97% |
