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Ingredientes
- Skillet Chicken n Biscuits
- 2 lbs. boneless skinless chicken tenders
- Vegetable Oil
- 8 count refrigerated biscuits
- 2 (12 oz.) bags frozen mixed vegetables, thawed
- 2 TBS butter
- 2 (12 oz.) jars chicken gravy
- 1/2 c. chicken broth
- 1/2 tsp. dried thyme
- 1/4 tsp. garlic powder
- 1 TBS cornstarch
- 2 TBS water
- 1 egg
- Dried Parsley
- Salt and Pepper to taste
View Full Recipe at Everyday Mom's Meals
