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Receta Happy Call Recipe: Fluffy Minced Pork Omelette

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I've whipped up another egg dish - Minced Pork Omelette (肉碎煎蛋), following my last Yummy Shrimp Omelette Recipe (虾仁煎蛋饼) that drew quite a response. This turned out really nice!

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 3
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Ingredientes

Cost per serving $0.80 view details

Direcciones

  1. Marinate pork for at least 30 mins. Heat & lightly grease pan with oil. Stir-fry pork till half-cook & add garlic.
  2. Meanwhile, whisk eggs. Add chilli, spring onion & seasonings. Mix well.
  3. Pour in eggs & stir lightly. Close lid if using HCP.
  4. HCP user: When you see steam, flip pan over. Open lid to check, ensuring omelette is well in place. Close it back.
  5. Flip pan over after 2 mins. Your fluffy omelette is done. Depending on preference, you may leave it longer to brown.
  6. Non-user: Turn omelette over when it's almost set & your're ready to serve. For more details, click on the Prawn Omelette link above for reference.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 106g
Recipe makes 3 servings
Calories 161  
Calories from Fat 94 58%
Total Fat 10.49g 13%
Saturated Fat 3.07g 12%
Trans Fat 0.0g  
Cholesterol 325mg 108%
Sodium 350mg 15%
Potassium 221mg 6%
Total Carbs 1.27g 0%
Dietary Fiber 0.1g 0%
Sugars 0.65g 0%
Protein 15.07g 24%
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