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Ingredientes
- 2 cans (15 ounces each) cannellini beans, rinsed and drained
- 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
- 2 cups cubed cooked chicken breast
- 1-1/3 cups milk
- 2 cans (4 ounces) chopped green chilies
- 1 tablespoon minced fresh cilantro
- 1 medium chopped onion
- 2 cloves garlic
- 1 teaspoon ground cumin
- 1 teaspoon dried oregano
View Full Recipe at Colie's Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1134g | |
| Calories 1140 | |
| Calories from Fat 529 | 46% |
| Total Fat 58.78g | 73% |
| Saturated Fat 19.68g | 79% |
| Trans Fat 0.45g | |
| Cholesterol 292mg | 97% |
| Sodium 1778mg | 74% |
| Potassium 1999mg | 57% |
| Total Carbs 52.86g | 14% |
| Dietary Fiber 4.1g | 14% |
| Sugars 28.19g | 19% |
| Protein 98.58g | 158% |
