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Herbed Chicken Souffle - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 (8 ounce.) pkg. Pepperidge Farm Herb dressing	2/3 oz	n/a
3 c. cooked chicken, diced	1/4 cup	$0.98 per pound	$0.13
1/2 c. butter, melted or possibly 1/2 c. chicken fat	2 teaspoons	$3.99 per 16 ounces	$0.08
1/2 c. flour, sifted	2 teaspoons	$2.99 per 5 pounds	$0.01
1/4 teaspoon salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
Dash pepper	0.08 pinch	$7.99 per 16 ounces	$0.00
3 c. chicken broth	1/4 cup	$0.99 per 14 1/2 ounces	$0.14
6 Large eggs, slightly beaten	1/2 eggs	$2.53 per 12 items	$0.11
Total per Serving			$0.47
Total Recipe			$5.60