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Hickory Smoked Ham With Maple Mustard Sauce - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 x 5 lb. ham, fully cooked Boneless 6 2/3 oz
$6.99 per pound
$2.91
3/4 c. Maple syrup 1 tablespoon
$10.99 per 12 1/2 fluid ounces
$0.44
3/4 c. Dijon mustard, or possibly spicy brown Hickory chips, for smoking 1 tablespoon
$2.69 per 8 ounces
$0.18
Total per Serving $3.54
Total Recipe $42.44
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