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Raciónes: 8

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 82g
Recipe makes 8 servings
Calories 273  
Calories from Fat 240 88%
Total Fat 26.71g 33%
Saturated Fat 8.25g 33%
Trans Fat 0.13g  
Cholesterol 29mg 10%
Sodium 648mg 27%
Potassium 127mg 4%
Total Carbs 3.26g 1%
Dietary Fiber 0.2g 1%
Sugars 1.88g 1%
Protein 4.82g 8%
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