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Ingredientes
- 400g prawns, shelled
- 200g sugar snap peas
- 1 large red capsicum, chopped
- 1 large white onion, sliced
- 4 cloves garlic, minced
- 1/4 cup white wine
- fish sauce
- freshly ground black pepper
- oil
View Full Recipe at Ang Sarap
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 392g | |
| Calories 197 | |
| Calories from Fat 5 | 3% |
| Total Fat 0.56g | 1% |
| Saturated Fat 0.14g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 18mg | 1% |
| Potassium 673mg | 19% |
| Total Carbs 31.86g | 8% |
| Dietary Fiber 7.4g | 25% |
| Sugars 13.81g | 9% |
| Protein 7.45g | 12% |
