| 1 c. butter |
1 tablespoon |
$3.99 per 16 ounces
|
$0.17 |
| 2 c. brown sugar |
2 tablespoons |
$2.79 per 2 pounds
|
$0.11 |
| 2 Large eggs |
1/6 eggs |
$2.53 per 12 items
|
$0.04 |
| 2 teaspoon vinegar and fill 1/2 c. water |
1/6 teaspoon |
n/a
|
|
| 3 1/2 c. flour |
1/4 cup |
$2.99 per 5 pounds
|
$0.05 |
| 1 teaspoon soda |
0.08 teaspoon |
n/a
|
|
| 1 teaspoon salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 1/2 c. pecans or possibly English walnuts |
2 tablespoons |
$7.39 per 8 ounces
|
$0.44 |
| 1 c. candied cherries |
1 tablespoon |
$8.95 per 10 ounces
|
$0.62 |
| 2 c. dates |
2 tablespoons |
$2.30 per 8 ounces
|
$0.40 |
| Total per Serving |
$1.83 |
| Total Recipe |
$21.98 |
Suggestions?