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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
7 lb un-boned turkey breast
1 x lemon Salt and freshly grnd black pepper
5 x shallots
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. apple jelly or possibly red currant jelly 1 tablespoon
$4.39 per 23 ounces
$0.14
1/4 c. apple cider 1 1/2 teaspoons
n/a
 
1/2 tsp grnd ginger 0.06 teaspoon
$2.39 per ounce
$0.01
1 tsp dry thyme 1/8 teaspoon
$1.97 per 2 ounces
$0.00
1 tsp canola or possibly other vegetable oil 1/8 teaspoon
$4.49 per 40 fluid ounces
$0.00
1 med onion, quartered 1/8 onion
$0.79 per pound
$0.02
1 x celery stalk, cut into 4 equal pcs 1/8 celery
$1.99 per pound
$0.02
1 bn Italian parsley or possibly fresh coriander (cilantro), tied together 1/8 bunch
$1.09 per cup
$0.14
1 c. Chicken Stock (page 61), or possibly good instant or possibly low-sodium canned broth 2 tablespoons
$0.99 per 14 1/2 ounces
$0.07
2 Tbsp. crushed juniper berries 3/4 teaspoon
$1.69 per 1 1/4 ounces
$0.07
1 x bay leaf 1/8 bay leaf
$3.59 per 2 ounces
$0.53
Total per Serving $1.01
Total Recipe $8.08
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