| 100 grams cake flour Sifted |
8 1/3 g |
$4.65 per 2 pounds
|
$0.04 |
| 1 teaspoon baking powder |
0.08 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 50 grams butter |
4 1/6 g |
$3.99 per 16 ounces
|
$0.04 |
| 4 whole eggs (separated) |
1/3 eggs |
$2.53 per 12 items
|
$0.07 |
| 150 grams sugar |
12 1/2 g |
$1.44 per pound
|
$0.04 |
| 1 teaspoon vanilla essence |
0.08 teaspoon |
$5.56 per 2 ounces
|
$0.03 |
| Total per Serving |
$0.23 |
| Total Recipe |
$2.73 |
Suggestions?