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Ingredientes
- 1 c. sugar
- 1/2 c. water
- 3 c. brandy
- 2 teaspoon orange extract
Direcciones
- 1. Dissolve sugar in almost boiling water. Place over low heat for 3 min, stirring constantly. Allow to cold.
- 2. Add in brandy and orange extract. Pour into container with tight fitting lid. Stir or possibly shake bottle each day to dissolve sugar completely. The liqueur is ready to use in 10 days.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 123g | |
| Recipe makes 8 servings | |
| Calories 289 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Potassium 2mg | 0% |
| Total Carbs 25.0g | 7% |
| Dietary Fiber 0.0g | 0% |
| Sugars 24.98g | 17% |
| Protein 0.0g | 0% |
