| 6 x potatoes peeled, and cut into bite-size pcs |
6 potatoes |
$0.50 per pound
|
$1.41 |
| 2 x leeks washed, sliced |
2 leeks |
$1.88 per pound
|
$0.74 |
| 2 x onions minced |
2 onions |
$0.79 per pound
|
$0.38 |
| 1 x carrot scraped, sliced |
1 carrot |
$1.49 per pound
|
$0.20 |
| 1 x celery stalk sliced |
1 celery |
$1.99 per pound
|
$0.18 |
| 4 x chicken bouillon cubes |
4 chicken bouillon |
n/a
|
|
| 1 Tbsp. parsley flakes |
1 tbsp |
$3.83 per ounce
|
$0.22 |
| 4 c. water |
4 cup |
n/a
|
|
| 1 1/2 tsp salt or possibly to taste Freshly-grnd black pepper to taste |
1 1/2 tsp |
$2.91 per 16 ounces
|
$0.06 |
| 2 Tbsp. butter |
2 tbsp |
$3.99 per 16 ounces
|
$0.25 |
| 1 can evaporated lowfat milk - (13 ounce) Minced chives for garnish |
1 can |
$1.79 per 12 fluid ounces
|
$1.75 |
| Total Recipe |
$5.18 |
Suggestions?