Receta Honey-Glazed Chicken Breasts & Apple-Potato Purée Today
Ingredientes
- ¼ cup honey
- 2 tablespoon freshly squeezed lemon juice
- 2 tablespoon soy sauce
- ½ cup raisins
- boiling water (as needed)
- 4 tablespoon unsalted butter (divided)
- 1 tart crisp apple (halved, cored and thinly sliced)
- 2 large chicken breasts halves (bone-in and skin attached)
- salt and pepper (as needed)
- 6 fresh rosemary sprigs
- 4 clove garlic (peeled and halved)
- 4 thinly sliced lemon rounds (from the center of the lemon)
- 2 medium onions (peeled and thinly sliced)
- 1 large russet potato (peeled, small diced and boiled until just tender)
- 1 tart crisp apple (peeled, halved, cored and small diced)
- ½ cup chicken stock
- ½ teaspoon ground cardamom
- 1/8 teaspoon ground nutmeg
- ½ cup heavy cream (plus more if needed)
- fresh thyme leaves (to taste)
View Full Recipe at Sippity Sup-Serious Fun Food