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Receta Hot Artichoke-Fontina Dip

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Ingredientes

  • Four years ago: Peanut Butter Cup Rice Krispies Treats
  • 1 tablespoon olive oil
  • ½ medium yellow onion, minced
  • 3 cloves garlic, minced
  • ⅓ cup dry white wine (i.e. chardonnay or sauvignon blanc) or chicken broth
  • 3 (14-ounce) cans whole artichoke hearts, drained and coarsely chopped
  • 4 ounces cream cheese, at room temperature, cut into pieces
  • 2¼ cups fontina cheese, shredded, divided
  • ¼ cup fresh parsley

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 489g
Calories 1514  
Calories from Fat 1129 75%
Total Fat 128.36g 160%
Saturated Fat 70.48g 282%
Trans Fat 0.0g  
Cholesterol 407mg 136%
Sodium 2348mg 98%
Potassium 632mg 18%
Total Carbs 22.23g 6%
Dietary Fiber 5.6g 19%
Sugars 10.18g 7%
Protein 71.79g 115%
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