click to rate
0 votos | 691 views
Raciónes: 1

Ingredientes

Direcciones

  1. Sift flour, salt and baking pwdr. Gradually add in the cream, working as little as possible. Turn out on floured board and press out with the hands.
  2. Don't roll. Cut with biscuit cutter and bake at 400-F about 10 min.
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment