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Hot Brownie Souffle With Vanilla Ice Cream Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x egg yolks, beaten, at room temperature
5 x egg whites, at room temperature
Ingredients Per Serving Qty Common Price Price per Serving
Sugar to taste 1/4 sugar
$1.44 per pound
$0.00
1/2 c. butter, cut in small pcs 2 tablespoons
$3.99 per 16 ounces
$0.25
4 ounce unsweetened chocolate, coarsely minced 1 oz
$3.49 per 11 1/2 ounces
$0.30
1 Tbsp. instant coffee pwdr 3/4 teaspoon
$11.39 per 12 ounces
$0.12
1 Tbsp. rum or possibly orange liqueur 3/4 teaspoon
$0.35 per fluid ounce
$0.04
1 c. sugar 1/4 cup
$1.44 per pound
$0.16
1 tsp vanilla extract 1/4 teaspoon
$8.00 per 8 fluid ounces
$0.04
1/4 c. flour 1 tablespoon
$2.99 per 5 pounds
$0.01
1 pt rich vanilla ice cream 1/4 pint
$2.99 per 1 1/2 quarts
$0.25
2 Tbsp. rum or possibly orange liqueur 1 1/2 teaspoons
$0.35 per fluid ounce
$0.09
Total per Serving $1.27
Total Recipe $5.08
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