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Ingredientes
- 1/2 pound chipped ham
- 1/2 pound Velveeta cheese (heat with 1 tbsp. lowfat milk)
- 1/2 c. mayonnaise
- 4 tbsp. vinegar
- 4 tbsp. white sugar
- 1/2 med. onion, grated
- 2 stalks celery, diced fine
Direcciones
- Mix all ingredients. Spread on sandwich buns and wrap individually in aluminum foil. Bake at 375 degrees for 10-15 min if not frzn and 20 min if frzn.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 134g | |
| Recipe makes 6 servings | |
| Calories 342 | |
| Calories from Fat 233 | 68% |
| Total Fat 26.17g | 33% |
| Saturated Fat 8.23g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 57mg | 19% |
| Sodium 1131mg | 47% |
| Potassium 283mg | 8% |
| Total Carbs 13.64g | 4% |
| Dietary Fiber 0.3g | 1% |
| Sugars 12.12g | 8% |
| Protein 12.93g | 21% |
