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Add a photoRaciónes: 6
Ingredientes
- 1 jar (16 ounce) grape jelly
- 1 bottle (24 ounce) ketchup
- 1 sm. jar Pace Picante sauce
- 1 pkg. beef little smokies
Direcciones
- Mix first 3 ingredients in slow cooker and cook on high for 30 min. Add in little smokies and cook low at least 1 hour. Serve hot as hors d'oeuvres with toothpick.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 200g | |
| Recipe makes 6 servings | |
| Calories 319 | |
| Calories from Fat 3 | 1% |
| Total Fat 0.39g | 0% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1401mg | 58% |
| Potassium 499mg | 14% |
| Total Carbs 83.4g | 22% |
| Dietary Fiber 1.3g | 4% |
| Sugars 66.38g | 44% |
| Protein 2.2g | 4% |
