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Receta How to Make Crunchy Pan-Fried Sole

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Ingredientes

  • ¼ cup freshly squeezed lime juice
  • 2 tablespoon granulated sugar
  • 2 tablespoon Asian fish sauce
  • 2 tablespoon water
  • 2 teaspoon chopped cilantro
  • ½ teaspoon crushed red pepper flakes
  • 4 large eggs
  • 2 cup all-purpose flour
  • 2 cup panko breadcrumbs
  • ¼ cup sesame seeds
  • 6 (6 to 8-oz) skinless fish fillets (no thicker than 3/4 inch )
  • ½ teaspoon osher or sea salt and freshly ground black pepper
  • ½ cup peanut oil (or other high smokeing point oil) plus more as needed
  • ¼ cup butter plus more as needed
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