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Hungarian Pork And Roasted Vegetables - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/3 lb Pork stew meat
1/3 can VEG-ALL Mixed Vegetables, liquid removed (16 ounce)
Ingredients Per Serving Qty Common Price Price per Serving
2/3 Tbsp. Corn oil 1 teaspoon
$2.99 per 24 fluid ounces
$0.02
63/1000 c. Flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
1/3 sm Onion, chopped 1/6 onion
$0.79 per pound
$0.02
1/3 Tbsp. Hungarian paprika 1/2 teaspoon
$1.79 per ounce
$0.07
63/1000 c. Water 1 1/2 teaspoons
n/a
 
63/1000 tsp Caraway seed 0.03 teaspoon
$6.61 per pound
$0.00
1/3 tsp Garlic, chopped 1/6 teaspoon
$4.00 per pound
$0.00
47/250 tsp Salt 0.09 teaspoon
$2.91 per 16 ounces
$0.00
1/3 x Bell pepper, diced 1/6 bell pepper
$2.19 per pound
$0.10
1/3 lrg Tomato, diced 1/6 tomato
$1.99 per pound
$0.13
1/3 can Beef broth (12 ounce) Wide noodles or possibly rice 1/6 can
$1.29 per 14 1/2 ounces
$0.23
Total per Serving $0.58
Total Recipe $1.17
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