Receta I'm Still Here with Ale Braised Mustard Glazed Short Ribs
Ingredientes
- 2 1â2 lb short ribs, cut into 3-inch pieces
- 3 T salt, plus more as needed
- 3 large potatoes
- 3 large onions, peeled and roughly chopped
- 2 bay leaves
- 1â2 t whole black peppercorns
- 1 c shitake mushrooms, roughly chopped
- 1 c beef stock
- 1 c belgian style ale
- 3 T dijon mustard
View Full Recipe at Sippity Sup-Serious Fun Food
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 360g | |
Recipe makes 12 servings | |
Calories 886 | |
Calories from Fat 12 | 1% |
Total Fat 1.41g | 2% |
Saturated Fat 0.38g | 2% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 669mg | 28% |
Potassium 556mg | 16% |
Total Carbs 195.73g | 52% |
Dietary Fiber 8.9g | 30% |
Sugars 2.01g | 1% |
Protein 17.11g | 27% |