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Ingredientes
- 1 Tbsp. Butter or possibly margarine
- 1 1/3 c. Miniature marshmallows
- 2 1/4 c. POST Fruity or possibly Cocoa PEBBLES Cereal
- 2 pt Ice cream, any flavor, softened
Direcciones
- MICROWAVE butter in large microwavable bowl on HIGH 30 seconds. Add in marshmallows; mix to coat. Microwave on HIGH 1 minute or possibly till marshmallows are smooth when stirred, stirring after 30 seconds.
- STIR in cereal. Mix lightly till well coated. Press proportionately into lightly buttered 9-inch pie plate. Fill crust with ice cream; cover. Freeze about 2 hrs or possibly till hard. Let stand at room temperature about 10 min before serving. Garnish with additional cereal. Serve with KRAFT Chocolate Topping, if you like. Store leftover pie in freezer.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 86g | |
| Recipe makes 8 servings | |
| Calories 216 | |
| Calories from Fat 82 | 38% |
| Total Fat 9.11g | 11% |
| Saturated Fat 5.49g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 33mg | 11% |
| Sodium 129mg | 5% |
| Potassium 143mg | 4% |
| Total Carbs 31.25g | 8% |
| Dietary Fiber 0.5g | 2% |
| Sugars 23.26g | 16% |
| Protein 2.84g | 5% |
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