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Correo Electrónico
Add a photoRaciónes: 8
Ingredientes
- 3 c. sugar
- 3 c. water
- 16 tea bags
Direcciones
- Boil sugar and water. Add in tea bags and simmer for 15 min. Let set for 15 min. Use 1 cup of syrup to 1 pitcher of water. Store remaining syrup in refrigerator.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 163g | |
| Recipe makes 8 servings | |
| Calories 290 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 2mg | 0% |
| Total Carbs 74.99g | 20% |
| Dietary Fiber 0.0g | 0% |
| Sugars 74.93g | 50% |
| Protein 0.0g | 0% |
