Receta Improv Challenge: Popcorn & Peanuts
Ingredientes
- 1 lb boneless skinless chicken breasts, cut in half lengthwise
- 3.3 oz bag microwavable plain salted popcorn, popped
- 2 egg whites
- 2 Tbsp cornstarch
- ½ tsp plus ½ tsp sriracha sauce [Huy Fong Foods]
- 3 Tbsp creamy peanut butter [Jif Natural]
- 2 Tbsp honey
- 2 Tbsp soy sauce or coconut aminos [Coconut Secret]
- 2 Tbsp lime juice
- Peanut oil, for frying [Whole Foods Roasted Peanut Oil]
View Full Recipe at Savory Tart
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 556g | |
Calories 1313 | |
Calories from Fat 485 | 37% |
Total Fat 55.52g | 69% |
Saturated Fat 12.01g | 48% |
Trans Fat 8.95g | |
Cholesterol 175mg | 58% |
Sodium 2949mg | 123% |
Potassium 1368mg | 39% |
Total Carbs 117.83g | 31% |
Dietary Fiber 12.6g | 42% |
Sugars 39.17g | 26% |
Protein 89.04g | 142% |