Receta Individual Plum Upside-down Cakes
Ingredientes
- 1 teaspoon butter
- 3 large red plums (or 5 small), pitted and
- quartered (about 1/2 pound)
- ¼ cup granulated sugar
- ¼ teaspoon ground cinnamon
- Dash of salt
- Cooking spray
- ¾ cup all-purpose flour
- ¾ teaspoon baking powder
- â teaspoon salt
- 2 tablespoons butter, softened
- ¼ cup sugar
- 1 large egg
- ¼ cup + 2 tablespoons (3 ounces) lowfat milk
- 1 ½ teaspoons almond extract
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 713g | |
Calories 1254 | |
Calories from Fat 300 | 24% |
Total Fat 34.13g | 43% |
Saturated Fat 18.82g | 75% |
Trans Fat 0.0g | |
Cholesterol 280mg | 93% |
Sodium 1361mg | 57% |
Potassium 857mg | 24% |
Total Carbs 221.93g | 59% |
Dietary Fiber 8.8g | 29% |
Sugars 143.61g | 96% |
Protein 19.18g | 31% |