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Beans, Boil Recetas

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Italian Chick Pea Soup

Italian Chick Pea Soup

Chickpeas are one of my favorite ingredients in soup. They don't lose their texture or their nutty flavor. Whether in a spicy Harira (served…

John Spottiswood
Octubre de 2010
Avanzado
12 votos
6304 views
Curry Lentil Soup

Curry Lentil Soup

This is a surprisingly light and tangy lentil soup. If you are used to thick and heavy lentil soups, this one will surprise you. It's very tasty…

John Spottiswood
Febrero de 2010
Avanzado
11 votos
7203 views
Alton Brown Lentil Soup

Alton Brown Lentil Soup

I adapted this recipe from one by Alton Brown. I added spinach, potatoes, and scallions and removed grains of paradise. Our whole family really…

John Spottiswood
Diciembre de 2012
Avanzado
10 votos
10069 views
Hearty Red Lentil Soup

Hearty Red Lentil Soup

This is a wonderfully flavored soup that our whole family really enjoyed. I'm a huge fan of traditional Turkish Red Lentil soup which has more…

John Spottiswood
Septiembre de 2011
Avanzado
9 votos
11942 views
Curried Lentil Stew with rice

Curried Lentil Stew with rice

This curried lentil stew is an awesome winter dish. It will warm you and sooth you with its soft texture and rich flavor. Vegetarians can leave…

Nancy Miyasaki
Enero de 2009
Intermedio
9 votos
24550 views
Yellow Split Peas with Vegetables (Dal Takari)

Yellow Split Peas with Vegetables (Dal Takari)

Wow, this is such a wonderful dish and so easy to cook! The keys to this dish are the yellow lentils, fried…

John Spottiswood
Febrero de 2011
Avanzado
7 votos
7181 views
Lentil Soup

Lentil Soup

This is my super easy, staple Lentil soup that everyone eats and enjoys. It's healthy and mild, good for everyone.

Nancy Miyasaki
Noviembre de 2008
Intermedio
7 votos
9600 views
Amazing Red Lentil and Tomato Soup

Amazing Red Lentil and Tomato Soup

I never thought I would have a red lentil soup that could match the Turkish red lentil soup that I have been…

John Spottiswood
Noviembre de 2011
Avanzado
6 votos
5805 views
Eurasian Lemon Soup with Chick Peas

Eurasian Lemon Soup with Chick Peas

This is a wonderfully flavored soup that is good for the first course of a dinner party, or the main meal for a…

Nancy Miyasaki
Abril de 2011
Intermedio
6 votos
3631 views
BORLOTTI BEAN MINESTRA

BORLOTTI BEAN MINESTRA

These classic Italian beans are a medium large tan bean, splashed with red/black to magenta streaks. It is very popular in Italian and Portuguese…

Staffan Terje
Marzo de 2008
Profesional
4 votos
13613 views
Pork and Hominy Chili

Pork and Hominy Chili

Nancy Miyasaki
Febrero de 2008
Intermedio
4 votos
14913 views
Armenian Red Lentil Balls - Vospov Kheyma

Armenian Red Lentil Balls - Vospov Kheyma

Traditionally, Kheyma is a made with meat (raw beef patty). However, during Lent many Armenians prefer Vospov…

John Spottiswood
Marzo de 2013
Avanzado
3 votos
14693 views
Two Rooms Hummous

Two Rooms Hummous

A thick spread made from mashed chickpeas in the style of the restaurant Two Rooms. Can be served as an accompaniment with fish or used as a dip.

Matthew Crabbe
Junio de 2009
Profesional
3 votos
4729 views
Lentil Salad with Chevre

Lentil Salad with Chevre

This salad looks great presented in a butter leaf lettuce cup with a bit more chevre sprinkled on top. You can also use yellow lentils.

Michele Grason
Febrero de 2008
Intermedio
3 votos
6022 views
Lentil & Sausage Stew

Lentil & Sausage Stew

This is a warm and hearty stew that is also good for you! I adapted this from a recipe on the label packaging of Trader Joe's black lentils, but…

Nancy Miyasaki
Mayo de 2009
Intermedio
3 votos
2957 views