Peppers, Cinco de Mayo Recetas

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Stir Fry Meets Jambalaya This is a fusion of 2 great classics, Stir Fry and Jambalaya. This dish is an overload on flavor. The chorizo is the star of this dish, it lends a…	Cara Fernicola Mayo de 2011 Avanzado	1 voto 2809 views
STUFFED JALAPENOS WE GRILL JALAPENOS ALL YEAR AROUND THEY ARE NOT HOT UNLESS YOU WANT THEM TO BE	GARY ESTESS Junio de 2011 Profesional	1 voto 3691 views
Habanero-Arbol Salsa For Seafood, this is extremely HOT, please be careful!!	Hilda Fonseca de Gill Febrero de 2013 Intermedio	1 voto 1676 views
Grilled Roasted Peppers How too Here is the best way to eat peppers roasted, they are made on the grill. If you love peppers try these instructions.	Claudia lamascolo Mayo de 2013 Profesional	1 voto 5912 views
Chipotle Smoked Red Pepper Sauce This sauce is adapted from one in Bobby Flay's Mesa Grill cookbook. The honey and chipotle puree make for a…	Bob Vincent Julio de 2013 Intermedio	1 voto 2 comentarios 3490 views
Bourbon-Ancho/Pasilla Sauce This is a tasty sauce. It is adapted from one in Bobby Flay's Mesa Grill cookbook. The original used Ancho chiles only. I used more pepper than…	Bob Vincent Julio de 2013 Intermedio	1 voto 2 comentarios 3407 views
Krabby Poppers Friends wanted a recipe for appetizers that were fancy and cheap, too. Everyone loves our different kinds of poppers. We’ve stuffed both sweet and…	Patti Fisher Septiembre de 2016 Profesional	1 voto 4429 views