Potatoes, Fry, Spring Recetas

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Fasnachts Potato doughnuts traditionally served on Shrove Tuesday, the day before the start of Lent. Originally done to use up lard and others of the typical…	Glenn Septiembre de 2012 Principiante	2 votos 1 evaluación 1 comentario 16577 views
Poutine from Québec A poutine is a Quebec traditional dish. It is served in most fast food restaurants and consists of french fries and cheddar cheese curds covered…	Micheline Septiembre de 2010 Intermedio	3 votos 6442 views
Bonda (Fried Savoury Potato Balls) Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 4899 views
Aloo Gobi Potatoes, cauliflower, green peas and spices.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 3030 views
Potato Rolls & Mint Sauce Amazing crispy outer layer and paired with minty tangy sauce/dip.	Navaneetham Krishnan Agosto de 2014 Intermedio	1 voto 2669 views
Curry Leaves Potato Chips Crispy crunchy chips with the aroma of curry leaves.	Navaneetham Krishnan Febrero de 2014 Intermedio	0 votos 2246 views
Potatoes, Fried Home Style This recipe is similar to the way my Father would cook potatoes on a Sunday morning. I added the Bell Peppers. If it was good weather, we would…	Dave McFarland Junio de 2010 Avanzado	1 voto 1910 views