Vegetables, Fall Recetas

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Roasted Pepper Hummus I used raw chickpeas for this recipe (soaked overnight and cooked in a pressure cooker) but you can use the canned variety as well.	Pallavi Gupta Mayo de 2012 Intermedio	1 voto 3082 views
Tapioca Poriyal (Stir fry) stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.	Navaneetham Krishnan Enero de 2014 Intermedio	1 voto 2982 views
Fresh Garden Salad with Balsamic Marinade A summertime side with plenty of garden vegetables in a pleasant balsamic marinade. Add grilled meat or fish…	Salad Foodie Mayo de 2021 Profesional	1 voto 172 views
Who knew Guacamole could be so easy (and tasty)? I must confess that I've never made Guacamole before. It has always been so convenient for others to make or…	Nick Roche Febrero de 2012 Avanzado	1 voto 2679 views
Roasted Honey Cinnamon Acorn Squash Caramelized Roasted Honey Cinnamon Acorn Squash is drizzled with honey-cinnamon, and sprinkled with crumbled…	Culinary Envy Diciembre de 2016 Avanzado	1 voto 1233 views