Receta International Bean Dip (Best Bean Dip Ever Tasted)
Raciónes: 12
Ingredientes
- 1 can Refried beans, (15-oz)
- 4 ounce Cream cheese, softened
- 12 ounce Lowfat sour cream
- 1 bn Green onions, finely minced
- 1/2 can Ortega salsa, (12-oz)
- 1 pkt Taco seasoning, (1 1/4-oz)
- 1/2 can Diced green chili peppers, (4-oz)
- 1 dsh Oregano Salt and pepper to taste
- 1 c. Grated Monterey jack Longhorn or possibly cheddar cheese
Direcciones
- Combine all ingredients except grated cheese in ovenproof dish. Sprinkle top with grated cheese. Bake 1 hour at 300 F.
- Serves 15.
- Horns
- NOTES : Best bean dip ever tasted
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 123g | |
Recipe makes 12 servings | |
Calories 174 | |
Calories from Fat 111 | 64% |
Total Fat 12.67g | 16% |
Saturated Fat 7.34g | 29% |
Trans Fat 0.01g | |
Cholesterol 35mg | 12% |
Sodium 437mg | 18% |
Potassium 270mg | 8% |
Total Carbs 9.54g | 3% |
Dietary Fiber 2.6g | 9% |
Sugars 1.79g | 1% |
Protein 6.34g | 10% |