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Flan pastry
75 gm caster sugar
1 x teaspoonfnely grated lemon rind
2 x egg yolks Curd filling
Ingredients Per Serving Qty Common Price Price per Serving
250 gm plain flour sifted 41 2/3 g
$2.99 per 5 pounds
$0.05
125 gm butter softened 20 5/6 g
$3.99 per 16 ounces
$0.18
350 gm Ricotta or possibly curd cheese sieved 58 1/3 g
$3.89 per 15 ounces
$0.53
3 x Large eggs beaten 1/2 eggs
$2.53 per 12 items
$0.11
1 tsp each grated lemon and orange rind 1/6 teaspoon
$0.80 per item
$0.08
75 gm candied peel minced 12 1/2 g
n/a
 
50 gm blanched almonds minced To decorate icing sugar 8 1/3 g
$5.99 per 11 ounces
$0.16
Total per Serving $1.12
Total Recipe $6.73
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