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Ingredientes

  • 1/2 lb. Genoa salami
  • 1/2 lb. spiced ham
  • 1/2 lb. prosciutto
  • 1/2 lb. hot cappacola
  • 1/2 lb. provolone cheese
  • 1 head of lettuce or 2 – 3 hearts of Romaine lettuce
  • 5 plum tomatoes or 1 pt. grape tomatoes
  • 1 sweet or red onion
  • 2/3 c. Beano (or Boar’s Head) hoagie dressing or olive oil
  • 1/2 jar sweet pepper strips or 1 – 2 roasted red pepper(s)
  • 1/2 tsp. oregano or to taste
  • 1/2 tsp. garlic powder or to taste
  • 1 tsp. Italian seasoning blend or to taste

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1213g
Calories 1454  
Calories from Fat 736 51%
Total Fat 83.26g 104%
Saturated Fat 45.41g 182%
Trans Fat 0.0g  
Cholesterol 418mg 139%
Sodium 4851mg 202%
Potassium 2586mg 74%
Total Carbs 42.12g 11%
Dietary Fiber 7.1g 24%
Sugars 24.19g 16%
Protein 133.21g 213%
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