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Italian Marinated Vegetables - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 T (balsamic) wine vinegar
Salt & pepper
Ingredients Per Serving Qty Common Price Price per Serving
3 or possibly 4 red peppers, roasted & peeled or possibly 1 lg. jar roasted red peppers 1/4 peppers
$3.29 per pound
$0.25
12 mushrooms, sliced 1 mushrooms
$3.69 per 8 ounces
$0.29
12 ounce jar marinated artichoke hearts 1 oz
$3.99 per 13 3/4 ounces
$0.29
15 cherry tomatoes, halved 1 1/4 cherry tomatoes
$1.99 per pound
$0.81
12 lg. basil leaves 1 basil
$2.59 per cup
$0.05
22 cloves garlic, chopped 1 5/6 garlic cloves
$4.00 per pound
$0.05
6 T extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 can olives 0.08 can
n/a
 
Total per Serving $1.78
Total Recipe $21.36
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