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Italian Meatballs - Recipe Cost

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1/2 cup grated parmesan romano cheese

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 Lb ground pork	1 3/4 oz	$1.99 per pound	$0.21
2 Lb ground beef (I used 85/15)	2 1/4 oz	$2.49 per pound	$0.36
1/2 cup dried bread crumbs	1 3/4 teaspoons	$1.79 per 15 ounces	$0.02
6 cloves garlic, pressed & creamed	3/8 garlic cloves	$4.00 per pound	$0.01
1/2 cup Italian parsley, chopped	1 3/4 teaspoons	$1.09 per cup	$0.04
1 Tbs Italian sausage seasoning (I used Penzey's)	0.21 teaspoon	$6.09 per 16 ounces	$0.01
1 Tbs dried basil	0.21 teaspoon	$3.49 per 5/8 ounces	$0.03
1 Tbs dried Italian seasoning	0.21 teaspoon	$6.09 per 16 ounces	$0.01
3 ea eggs	0.21 item	$2.53 per 12 items	$0.05
1 tsp garlic pepper	0.07 teaspoon	$3.29 per 26 ounces	$0.00
1 tsp Kosher salt	0.07 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$0.74
Total Recipe			$10.40