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Italian Meatballs - Recipe Cost

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1/2 cup grated parmesan romano cheese
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 Lb ground pork 1 3/4 oz
$1.99 per pound
$0.21
2 Lb ground beef (I used 85/15) 2 1/4 oz
$2.49 per pound
$0.36
1/2 cup dried bread crumbs 1 3/4 teaspoons
$1.79 per 15 ounces
$0.02
6 cloves garlic, pressed & creamed 3/8 garlic cloves
$4.00 per pound
$0.01
1/2 cup Italian parsley, chopped 1 3/4 teaspoons
$1.09 per cup
$0.04
1 Tbs Italian sausage seasoning (I used Penzey's) 0.21 teaspoon
$6.09 per 16 ounces
$0.01
1 Tbs dried basil 0.21 teaspoon
$3.49 per 5/8 ounces
$0.03
1 Tbs dried Italian seasoning 0.21 teaspoon
$6.09 per 16 ounces
$0.01
3 ea eggs 0.21 item
$2.53 per 12 items
$0.05
1 tsp garlic pepper 0.07 teaspoon
$3.29 per 26 ounces
$0.00
1 tsp Kosher salt 0.07 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $0.74
Total Recipe $10.40
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