| One Pound Sirloin Ground Beef (90/10 fat to meat ratio) |
1/4 lb |
$3.49 per pound
|
$0.87 |
| 1/2 Grated Onion |
1/8 onion |
$0.79 per pound
|
$0.02 |
| 3/4 cup Italian Seasoned Bread Crumbs |
3 tablespoons |
$1.79 per 15 ounces
|
$0.09 |
| One Beaten Large Egg |
1/4 egg |
$2.53 per 12 items
|
$0.05 |
| one teaspoon fresh chopped finely basil |
1/4 teaspoon |
$2.59 per cup
|
$0.01 |
| one teaspoon ground oregano |
1/4 teaspoon |
$3.89 per 3/4 ounces
|
$0.08 |
| 1/2 cup Low Sodium Beef Stock (or Beef Broth) |
2 tablespoons |
$1.29 per 14 1/2 ounces
|
$0.09 |
| 3/4 cup Grated Mozzarella Cheese |
3 tablespoons |
n/a
|
|
| Total per Serving |
$1.22 |
| Total Recipe |
$4.90 |
Suggestions?