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Italian Sausage And Wild Mushroom Risotto - Recipe Cost

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1 lb Italian sweet sausage casings removed, crumbled into 1/2" pcs
1 c. freshly-grated Asiago cheese
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
8 ounce portobello mushrooms stemmed, dark gills scraped out, caps diced 1 oz
$1.99 per pound
$0.12
10 ounce fresh shiitake mushrooms stemmed, diced 1 1/4 oz
$4.99 per 4 ounces
$1.56
1 tsp minced fresh thyme 1/8 teaspoon
$1.99 per cup
$0.01
1 tsp minced fresh oregano 1/8 teaspoon
$3.89 per 3/4 ounces
$0.02
1 1/2 c. Madeira 3 tablespoons
$22.00 per liter
$0.98
6 c. chicken stock (or possibly canned low-salt chicken broth) 3/4 cup
$0.99 per 14 1/2 ounces
$0.43
1/2 c. butter - (1 stick) 1 tablespoon
$3.99 per 16 ounces
$0.12
1 lrg onion minced 1/8 onion
$0.79 per pound
$0.03
4 x garlic cloves chopped 1/2 garlic cloves
$4.00 per pound
$0.01
2 c. arborio rice - (abt 13 ounce) (or possibly other medium-grain rice) Salt to taste Freshly-grnd black pepper to taste 1/4 cup
$4.19 per 80 ounces
$0.09
Total per Serving $3.42
Total Recipe $27.34
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