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Italian Style Rice and Bean Medley with Wine
by
Claudia lamascolo
Calificación: 4.0
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%20or%20use%20the%20crockpot%20overnight%20to%20cook%20them%3C/p%3E%3Cp%3EIn%20a%20large%20fry%20pan,%20melt%20butter,%20add%20olive%20oil,%20saut%C3%A9%20garlic%20around%201%20minute.%20Add%20a%20pinch%20cayenne%20if%20using.%20Combine%20the%20boiled%20rice%20and%20saut%C3%A9%20in%20the%20butter%20for%20around%202%20minutes.%20Add%20around%202%20cups%20or%20more%20of%20beans%20and%20wine%20with%20the%20rest%20of%20the%20spices.%20Simmer%20around%203%20minutes%20until%20some%20of%20the%20wine%20is%20absorbed.%3C/p%3E%3Cp%3EOther%20Recipes%20using%2015%20Beans:%3C/p%3E%3Cp%3E15%20Bean%20Chili%3C/p%3E%3Cp%3E15%20Bean%20Soup%20with%20Sausage%3C/p%3E%3Cp%3E+claudia%20lamascolo%20%20author%3C/p%3E){kind=link}