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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 can Italian-style diced tomatoes - (14 1/2 ounce)
2 Tbsp. minced parsley Salt to taste Freshly-grnd black pepper to taste Shredded romano or possibly parmesan cheese
Ingredients Per Serving Qty Common Price Price per Serving
8 ounce dry spaghetti 2 oz
$1.25 per pound
$0.16
1/2 c. finely-minced shallots - (abt 3 ounce) 2 tablespoons
$3.99 per pound
$0.18
1 tsp chopped garlic 1/4 teaspoon
$4.00 per pound
$0.01
2 tsp extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 can tomato paste - (6 ounce) 1/4 can
$1.29 per 6 ounces
$0.32
1/2 c. dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1 tsp dry oregano 1/4 teaspoon
$3.89 per 3/4 ounces
$0.05
1 tsp dry basil 1/4 teaspoon
$2.59 per cup
$0.01
1 lb frzn peeled deveined shrimp - (40/50 lb) thawed 1/4 lb
$6.99 per pound
$1.75
Total per Serving $2.85
Total Recipe $11.39
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