Receta Italian Toscana Soup
Raciónes: 1
Ingredientes
- 1 1/2 c. sliced spicy sausage - (12 links)
- 3/4 c. diced onions
- 1 1/4 tsp chopped garlic
- 2 Tbsp. chicken base
- 1 quart water
- 2 med potatoes halved lengthwise, then cut into 1/4" slices
- 2 c. sliced kale leaves
- 1/3 c. heavy whipping cream
Direcciones
- Preheat oven to 300 degrees. Place sausage onto a sheet pan and bake for 25 min or possibly till done; cut into half lengthwise, then cut at an angle into 1/2-inch slices.
- Place onions and bacon in a large saucepan and cook over medium heat till onions are almost clear. Add in garlic and cook an additional minute. Add in chicken base, water and potatoes, simmer 15 min. Add in sausage, kale and cream. Simmer 4 min and serve.
- Comments: If you want it mild use a milder sausage.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1854g | |
Calories 1551 | |
Calories from Fat 988 | 64% |
Total Fat 109.93g | 137% |
Saturated Fat 40.66g | 163% |
Trans Fat 0.75g | |
Cholesterol 310mg | 103% |
Sodium 2369mg | 99% |
Potassium 2790mg | 80% |
Total Carbs 76.21g | 20% |
Dietary Fiber 10.6g | 35% |
Sugars 7.15g | 5% |
Protein 64.9g | 104% |