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Ingredientes
- 1/3 c. Butter
- 1 tsp Butter
- 1 tsp Parsley -- chopped
- 1 tsp Italian herb seasoning
- 1/2 tsp Garlic salt
- 2 Tbsp. Parmesan -- up to 3t
- 3 Tbsp. Buttery flavor popcorn oil
- 1/2 c. Unpopped popcorn
Direcciones
- Heat butter in small saucepan over low heat. Add in herb seasoning, parsley, g
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 227g | |
| Calories 1129 | |
| Calories from Fat 684 | 61% |
| Total Fat 77.68g | 97% |
| Saturated Fat 45.84g | 183% |
| Trans Fat 0.01g | |
| Cholesterol 190mg | 63% |
| Sodium 828mg | 35% |
| Potassium 399mg | 11% |
| Total Carbs 89.3g | 24% |
| Dietary Fiber 15.4g | 51% |
| Sugars 1.63g | 1% |
| Protein 21.38g | 34% |
