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+ Receta
ITs or Nips?
by
Jenny MacKinnell
Calificación: 4.0
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%20but%20these%20were%20REAL%20easy!%20I%20saw%20these%20on%20Rocquie's%20blog%20Sage%20Trifle.%20I%20thought%20they%20were%20real%20cute.%3C/p%3E%3Cp%3EI%20did%20a%20some%20tweaking,%20you%20know%20for%20fun....and%20for%20another%20reason....read%20on....%3C/p%3E%3Cp%3EPreheat%20oven%20to%20350%20degrees.%3C/p%3E%3Cp%3EPlace%20the%20crackers,%20salted%20side%20up,%20in%20single%20layers%20on%20baking%20sheets.%20Brush%20with%20melted%20butter%20(I%20didn't%20use%20all%20the%20melted%20butter,%20I%20wasn't%20being%20heavy%20handed),%20then%20spread%20the%20cheese%20evenly%20over%20the%20tops.%20Sprinkle%20with%20cayenne%20pepper,%20to%20taste%20(one%20third%20had%20cayenne,%20one%20third%20had%20onion%20powder%20and%20one%20third%20garlic%20powder,%20trying%20for%20variety).%3C/p%3E%3Cp%3EBake%20for%2010%20minutes%20and%20shut%20off%20oven.%20Keep%20in%20oven%20for%20half%20an%20hour%20more,%20until%20crispy%20and%20light.%3C/p%3E%3Cp%3ESage%20Trifle%20version:%20Place%20under%20the%20broiler%20until%20the%20cheese%20is%20bubbly,%20but%20not%20brown.%20Remove%20the%20trays%20and%20turn%20the%20oven%20to%20180%20degrees.%20Bake%20the%20crackers%20for%202%20hours%20until%20very%20crispy%20and%20light.%20I%20have%20a%20gas%20oven.%20I%20had%20a%20problem%20with%20using%202%20hours%20of%20gas%20for%20a%20snack%20like%20thing.%20Wanting%20to%20be%20a%20bit%20more%20resourceful%20in%20this%20economy%20I%20baked%20it%20higher%20(checking%20that%20they%20weren't%20over%20browning)%20and%20just%20let%20them%20dry%20out%20in%20the%20oven.%3C/p%3E%3Cp%3EAre%20they%20the%20same%20as%20Rocquie's?%20I%20wouldn't%20know%20but%20they%20were%20light%20and%20crispy%20to%20me...and%20they%20tasted%20very%20cheesy%20like%20the%20nips/its!%20Thanks%20Rocquie,%20yummy!%20And%20K-man%20raved%20when%20I%20served%20these%20to%20him%20with%20some%20homemade%20Minstrone%20Soup!%3C/p%3E%3Cp%3EEnjoy!%3C/p%3E){kind=link}