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2 Tbsp. Jasmine tea
Ingredients Per Serving Qty Common Price Price per Serving
4 x Duck breast, completely trimmed at 180g 1 duck breast
$19.00 per pound
$5.74
50 ml Soy sauce 2 1/2 teaspoons
$2.59 per 10 fluid ounces
$0.11
20 gm Fresh ginger, finely minced 5 g
$2.99 per pound
$0.03
2 Tbsp. Rice, ordinary and uncooked 1 1/2 teaspoons
$4.19 per 80 ounces
$0.01
1 Tbsp. Sugar 3/4 teaspoon
$1.44 per pound
$0.01
300 gm Broad beans, shelled (frzn, optional) 75 g
$5.70 per 20 ounces
$0.75
300 gm Salsify, peeled 75 g
n/a
 
150 gm Good gravy 37 1/2 g
n/a
 
20 gm Butter 5 g
$3.99 per 16 ounces
$0.04
1 sprg rosemary and thyme, minced Salt and pepper 3/4 teaspoon
$2.59 per 1 1/4 ounces
$0.06
Total per Serving $6.76
Total Recipe $27.04
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