CookEatShare is also available in English
Cerrar

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 c. Chicken broth MUSTARD BUTTER as follows, * see note
Ingredients Per Serving Qty Common Price Price per Serving
2 x Leeks, cleaned, slit, julienned (matchstick width and about 4 in. long) 1/3 leeks
$1.88 per pound
$0.12
3/4 lb Asparagus, thin, julienned 2 oz
$3.99 per 8 ounces
$1.00
5 lrg Carrots, julienned 5/6 carrots
$1.49 per pound
$0.20
4 Tbsp. Butter 2 teaspoons
$3.99 per 16 ounces
$0.08
1 tsp Dijon mustard, prepared 1/6 teaspoon
$2.69 per 8 ounces
$0.01
1/2 tsp Lemon juice, fresh 0.08 teaspoon
$2.19 per 15 fluid ounces
$0.00
1 tsp Fresh dill weed 1/6 teaspoon
$2.59 per 2/3 ounces
$0.00
1 tsp Chives, chopped White pepper Salt 1/6 teaspoon
$2.59 per 2/3 ounces
$0.05
Total per Serving $1.46
Total Recipe $8.78
Email Recipe Cost
or Cerrar